Obituaries
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The Most Memorable Reviews by Pete Wells
The Times’s restaurant critic is stepping down after a dozen years on the job. Here are some of his most…
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The Kimchi Masters of South Korea Can Teach You a Thing or Two
A former pop-singer, a YouTuber and a pioneering C.E.O. are among the select five given a special government designation. And…
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Bengt Samuelsson, Biochemist and Nobel Laureate, Is Dead at 90
He shared the 1982 Nobel Prize in medicine for breakthrough discoveries that led to drugs that treat inflammation, glaucoma and…
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Richard Simmons, Exercise and Fitness Personality, Dies at 76
With his exuberant can-do spirit, Mr. Simmons appealed to a wide following to get moving with exercise videos like “Sweatin’…
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Thomas Hoepker, Who Captured an Indelible 9/11 Image, Dies at 88
His photograph of five young people lounging on the Brooklyn waterfront as smoke engulfed Manhattan mesmerized viewers and stirred controversy.
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Abe Krash, Who Fought for a Constitutional Right to Counsel, Dies at 97
He provided the research and drafts that helped bring about the Supreme Court’s landmark Gideon v. Wainwright decision in 1963.
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Korean Corn Cheese, Yes Please
Hot weather calls for this sweet-savory banchan and an ice-cold beer.
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Ruth Westheimer, the Sex Guru Known as Dr. Ruth, Dies at 96
Frank and funny, the taboo-breaking psychologist said things on television and radio that would have been shocking coming from almost…
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The Secrets to the Best Grilled Chicken
A chef offers expert advice on yielding perfectly succulent breasts and thighs (bone-in or boneless) every time.
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It’s Shrimp Weather
Toss them on the grill, fry them for salt and pepper shrimp rolls, chop them into burgers or poach them…