Cook
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Obituaries
This Easy Pantry Meal Puts Dreamy Pasta and Beans Front and Center
These two hardworking ingredients are at their best in this weeknight meal, laden with chile, lemon and garlic.
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Obituaries
You’ve Planned Your Play. Now Play Your Plan.
Cheesy Hasselback potato gratin for Sunday (and Thursday); tofu and green beans with chile crisp for Monday.
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Obituaries
Sally Darr, Formidable Chef of ’80s-Era French Bistro, Dies at 100
A skilled and self-taught cook of homey French fare, she drew fans (including Julia Child) to her Greenwich Village restaurant…
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Obituaries
This Showstopping Three-Course Dinner Is as Easy and Light as It Gets
Impress your friends without much effort with this menu from David Tanis: a spiced carrot soup, a roasted fish with…
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World
A Soup for When You Just Want to Be Alone
This herby sweet-potato soup may be a bit modest, but it’s also the best company if you need to recharge.
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Obituaries
A Pretty Perfect Pollo Asado
Marinated all afternoon, placed on the grill an hour before sunset and served with warm tortillas, rice and beans, hot…
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Obituaries
The Glamorous, Lonely Lives of Private Chefs
In July, Tashea Channell Younge, a private chef and caterer from New York City, flew to Los Angeles, all expenses…
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Obituaries
An Even Better Way to Eat Eggs
A popular Ghanaian street food, kosua ne meko, eggs stuffed with tomato relish, is easy to make and a joy…
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World
Savoring and Saving: Cooking on Vacation
Getting a vacation rental with a good kitchen is a must for many budget travelers and those who explore destinations…
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Obituaries
Restaurant Review: A Postcard to Chinatown, Mailed from the Lower East Side
Potluck Club looks at the old neighborhood, and its dishes, through the eyes of a younger generation who grew up…